Event: USA Wine and Cheese Class
When: September 18, 2024 at 6:30 – 8:30 pm
Where: Blind Bishop at 310 Sunset Ave, Dallas, TX 75208
Price: $75
Format:
Seated, interactive class with instruction. You will learn about each wine in a very hands-on format, so you can immediately put your new tasting skills and wine knowledge into practice.
Level:
All levels from beginner to advanced.
Learning points:
- The major grape varieties and wine regions of multiple states, including California, Washington, and Oregon.
- The major characteristics of these regions and varieties by tasting wines that clearly show the classic grapes and the typical style.
- How to ask the right questions about American wines when you visit a wine shop or when you see them on a wine list at a restaurant.
- The ways in which American cheese and wine can elevate your tasting experience when combined.
- Pairing suggestions for American wines and the principles behind these suggestions.
Wines:
- A minimum of six different wines from the United States. Each wine will come from a different region or made from different varieties so you can learn how the climate, geographic, and historic grapes influence a distinctive style.
- As learning is an important goal, we serve each wine in a different glass, with all six glasses on the table for each participant. This is a great opportunity for comparison.
Food: We will have a selection of artisanal cheeses from the United States to enjoy with the wines.
Please register below.
